Archive for April, 2013
By: Eternal Ingredients | | On: April 29, 2013 | Category : General news
Eternal Ingredients is featured in the May Edition of Women’s Health and Fitness Magazine. The special interest magazine has captured everything we stand for in their article (check out page 16). We hope you agree and get started on your book today so that you too can cook food you...
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By: Vick Barber | | On: April 25, 2013 | Category : General news
There are those that are born to cook and others that are…. well lets face it stumble, trip and sometimes fall (or should that be chop, dice & julienne) their way around the kitchen. I admit I am the latter. I am not a natural and well really maybe saying...
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By: Eternal Ingredients | | On: April 25, 2013 | Category : Recipe
Anzac day couldn't pass without making some biscuits. Try our recipe which you can make with or without coconut
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By: Vick Barber | | On: April 22, 2013 | Category : Recipe
Try our chocolate and beetroot cake recipe offering a wonderful sublime taste sensation and sure to find your way to your man / boys hearts.
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By: Eternal Ingredients | | On: April 18, 2013 | Category : Recipe
If your after a quick and easy pasta dish for dinner, try our delicious Spaghetti and Prosciutto. If you like it, you can do like us and make sure you always have prosciutto in the fridge and spring onions in the garden so you can quickly make a last minute meal that is sure to go down well with everyone.
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By: Rachel Turner | | On: April 17, 2013 | Category : General news
Things have been so busy with work lately and I realised my healthy eating and living has been suffering. Too many mornings I end up waking early and going to my computer, instead of the gym or running with my beloved poodle. When this happens I promise myself I will...
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By: Eternal Ingredients | | On: April 15, 2013 | Category : Recipe
Bring back healthy eating and try Eternal Ingredients recipe for Thick Noodles with Hoisin Beef and zucchini salad.
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By: Eternal Ingredients | | On: April 13, 2013 | Category : Recipe
Want some healthy sweet treats in the house. Try my mum's recipe for Cornish Fairing Biscuits.
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By: Rachel Turner | | On: April 11, 2013 | Category : Recipe
Kick start your day with our healthy and tasty muesli. It will not only give you a great start to the day but will put you in the frame of mind to keep on eating well for the whole day.
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By: Vick Barber | | On: April 9, 2013 | Category : General news
Mothers Day to me usually evokes thoughts of white chrysanthemum flowers, roast lunch and lots and lots of ladies (generations of them in fact). With Mothers Day soon approaching and my own love of the day (my two boys and hubby usually make me a lovely breakfast in bed of...
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By: Rachel Turner | | On: April 4, 2013 | Category : General news
Until I moved to Australia I had never heard of the term ‘bring a plate’. I still remember my husband coming home one night, saying we were going to friends for dinner and we had to bring a plate. I looked at him, not quite knowing what he was asking...
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By: Eternal Ingredients | | On: April 1, 2013 | Category : Recipe
Try making some parmiers next time you are invited to friends for dinner and are asked to bring nibbles along. They are sure to impress and can be made ahead of time and frozen until you need them.
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